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est.1997

Updated November 28,  2018

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Bacon Lettuce & Tomato Dip
From the kitchen of
 

 

Ingredients:
1-1/2 pound bacon, cooked, drained, crumbled, and divided

2 cups shredded mozzarella cheese
2 (8-ounce) packages cream cheese, softened
1/2 cup sour cream
1/4 cup mayonnaise
1 cup cheddar cheese (shredded) or to taste
1/2 teaspoon Italian seasoning
1/2 teaspoon garlic powder (or to taste)
1 tablespoons mustard
2 cups chopped seeded tomatoes
1-1/2 cup shredded Iceberg lettuce
pepper and salt to taste
Toasted bread rounds, crackers, or pita chips.

Instructions:
She never told me.
You have a list of all the ingredients above.
Look at the picture.
Figure it out.