Peanut Butter
and Chocolate Rice Krispie Bars
Ingredients:
1 Cup Karo Syrup
1 Cup Sugar
1 Cup Peanut Butter
6 Cups Rice Krispies
1 Bag Nestles Chocolate Chips
1/2 Bag Nestles Butterscotch
Chips
Instructions:
Mix 1 cup of white Karo syrup
with 1 cup sugar, and bring to a boil in pan
stirring
constantly once this mixture comes to a boil, add
1 cup of peanut butter and stir until melted.
To this mixture add 6 cups rice Krispies & mix
together and spread in standard 9 x 13 cake pan.
Take 1 bag milk choc
chips & 1\2 bag butterscotch chips pour in a
separate bowl, microwave for 1 minute and then
stir, if not completely melted try 30 more seconds
then spread over rice crispies.
Let set up.