Ingredients:
4 lbs 85% lean Ground Beef
56 oz crushed
tomatoes
56 oz diced tomatoes
5 - 16oz cans "Ranch Style
Beans"
12oz Pickled Jalapenos
Slices
2 tbsp Chili Powder
1 tsp Garlic salt
1 tsp Oregano
1 tsp Paprika
1 tbsp Cayenne Pepper
1 lg Yellow Onion
Instructions:
( Following the
method of preparation for this recipe is
important if you want it to taste right )
1. In a
separate bowl, combine the chili powder, garlic salt, oregano, paprika,
and cayenne pepper and set
aside.
2.
Chop onion and jalapenos and set aside.
3. In a 10 quart pot,
brown ground beef, chopped
onion and jalapenos.
( This
recipe will fit in an 8 quart pot,
but you won't be able to stir it
without spilling )
4. Add combined spices and
mix thoroughly
as beef begins to brown.
5. Allow to simmer for 30
- 45 minutes on low to med heat stirring
regularly.
6. Add : 5 - 15oz containers "Ranch Style
Beans"
( The Ranch
Style Bean is a big part of this recipe, no
other bean has the correct flavor )
7. Add:
56 oz crushed tomatoes
56 oz diced tomatoes
8. Allow to simmer on low
for 2 to 4 hours stirring regularly.