2 pound ground beef
1 1/2 cup chopped onions
1/4 cup ketchup
1/4 cup spicy brown mustard
1 cup dried bread crumbs
3 large eggs
1 tablespoon Worcestershire
1/2 teaspoon salt
1/2 teaspoon dried oregano
1/2 teaspoon dried thyme
2 tablespoon brown sugar
Preheat oven to 400 degrees
Combine ground beef, onions,
ketchup, mustard, bread crumbs, eggs, 1
tablespoon Worcestershire, salt, oregano, and
thyme in a large bowl and mix thoroughly with
your hands. Be careful not to over mix -- it
should be soft but hold its shape.
into a 10-inch by 5-inch loaf baking pan, place
in oven and bake for approx. 1 hour.
Combine 1/4 cup ketchup, 1
tablespoon Worcestershire sauce, and 2
tablespoon brown sugar in a small bowl and
stir until combined.
Bake for 45
minutes, quickly remove from oven, brush the meatloaf with the glaze,
return to oven.
Bake an additional 15 min.